Bookings
Reservations on the floor plan
One view: who's booked, who walked in, who's waiting. Drag to seat, deposits for no-shows, allergen notes that travel from booking to ticket.
POS and reservations for casual diningReservations, walk-ins,
one floor plan.
The hostess sees the night. The server sends a course at a time. The check splits without a calculator. Service stays about the guests, not the software.
Runs on the iPads you have. We help move your menu across.
What changes on the floor
The floor that runs without a walkie.
Bookings and the door agree.
Reservations, walk-ins, waitlist on the same floor plan. The hostess seats by who's actually here, not who's the loudest.
Service flows in courses, not chaos.
Send starters, hold mains, fire dessert, from the table, not by walking to the pass. Kitchen sees the timing you actually wanted.
The check splits cleanly.
By seat, by item, equal. The four-top who said "separate bills" gets four bills, not a 12-line negotiation.
Built for the floor
The toolkit, tuned for casual dining.
Courses
Fire by course, not by line
Mark starters, mains, dessert. Send what's ready, hold the rest. The kitchen prints in the order the table actually eats.
Splits
A split without the calculator
Split by seat, by item, equal. Tap, tap, tap. No paper, no recalculation, no "who had the rosé."
Modifiers
Modifier sheets servers actually like
Required, optional, quantified: each shown the way it should be entered. Allergens carry through to the ticket and the receipt.
Service
Waitlist and pager messaging
Quote a wait, text when the table's ready. The host stand isn't a queue, it's a list.
Close
End-of-day in one summary
Covers, comps, voids, tips, cash variance: one page, one tap, in the inbox of whoever opens tomorrow.
Friday, 20:30
Dessert was down before the text went out.
Friday, 20:30
Eight at table four,
a six-top on the waitlist.
The host quotes 22 minutes. Table four is on dessert; the server fires it from the table, no walk to the pass. When dessert's down, the host texts the six-top. They walk in at 20:54.
Yes. Both live on the same floor plan with the same status colours. Drag-to-seat works from either source. The waitlist is a third state on the same view.
Set a deposit policy per shift or party size. We hold the card at booking and either settle against the bill or release on cancel-by-policy. No paper deposit forms.
Yes. Bookings from the TablePort widget and your Google listing land in the same floor plan. Talk to us if you take bookings elsewhere.
Yes. The KDS shows fired vs held. Starters print first, mains print when you fire, dessert when the table is ready. No more "all on one ticket" chaos.
One summary in the inbox after close: covers, average spend, comps, voids, tips and cash variance. No data export or spreadsheet needed.
Ready to take TablePort
for a spin?
30 days free. Cancel any time. We help bring your menu and bookings across.