Customer stories

Restaurants who switched.
And stayed.

From independent rooms to multi-location groups. Every restaurant on TablePort runs on the same platform, and gets a direct line to the engineers who build it.

The platform underneath

The same system. Every room.

What replaces what

All-in-one

POS, reservations, KDS, stock, scheduling, loyalty: one platform.

Build cadence

Same-week

Custom features delivered direct from the engineering team.

Terms

Month to month

No setup fee, no contract, no proprietary hardware. Cancel any time.

What operators say

In their own words.

After 20 years in restaurants, TablePort is the first tool that delivered on its promise. Managing 3 locations from my phone has never been easier.
MichaelOwner, The Gate · London
We asked for AYCE timers and bilingual receipts; they shipped both the same week. That's partnership, not a support ticket.
K-TownKorean BBQ · New Malden

Case studies

How real rooms run on TablePort.

Multi-location vegetarian, London + New Malden

Allergens, modifiers, and a brand that travels across rooms.

A vegetarian group needed allergen tracking across complex dishes, different reservation patterns per location, and consistent branding without losing each room's character. TablePort handled it with shared menus, per-location floor plans, and modifier-level allergen flags.

Korean BBQ, New Malden

AYCE timers, bilingual receipts, group billing on shared meals.

A Korean BBQ restaurant needed automatic table timers for AYCE service, bilingual receipt messages, group billing for shared meals, and time-based service transitions. The previous vendor declined. TablePort shipped the custom timer system within 24 hours.

Who runs on TablePort

Every service model. Handled.

The platform adapts to your service model, not the other way round. Custom workflow? Often delivered same week.

Fine dining

Sophisticated reservations, guest preferences, elegant service.

Detailed guest profiles. Wine programme tracking. Multi-course coordination. The depth your service needs, without dressing up a generic POS.

Quick service

Lightning-fast ordering, kitchen routing, maximum throughput.

Kiosks. QR order and pay. KDS routing to the right station. The flow that turns lunch hour into honest revenue.

Multi-location groups

Shared menus, centralised reporting, location-specific control.

Unlimited venues, one dashboard. Adjust prices in one place, push everywhere. Track labour and food cost across the group.

Specialty cuisine

Custom workflows for service models the category ignores.

AYCE timers, bilingual receipts, group billing, table combination rules. Custom features delivered, not roadmapped.

How we onboard

Live by Friday. No nights off-service.

The same playbook every time: audit, migrate, run in parallel, flip the switch when you say so. Not when we do.

  1. 01Day 1

    Audit

    We review your setup, pricing, and the workflows that matter to service.

  2. 02Days 2–3

    Migrate

    Menu, modifiers, customer records, reservation book: imported and validated.

  3. 03Week 1

    Parallel

    Run TablePort alongside your old system. Real orders, zero risk to the floor.

  4. 04Ongoing

    Partnership

    Direct line to engineering. Custom features as you grow.

Your restaurant
deserves the same.

30 days free. No card required. Direct line to the engineers building the platform, from day one.