Shift rules
Your house rules, set per shift.
Lunch and dinner can run to different hours and deposits. Close a shift or a whole day for a private event, with a reason guests can see if you want one.
Restaurant booking systemOne book.
Every booking channel.
Website bookings, the phone assistant and walk-ins land in the same book. Per-shift deposits, a deposit credited to the bill, and one tap from booking to open tab.
30 days free. Cancel any time. We help you bring your existing bookings over.
What changes
What changes the week you switch.
One book for every channel.
Bookings from your website, the phone assistant, your team and walk-ins sit in one list. The host sees tonight at a glance, with where each booking came from.
Deposits that protect the table.
Set deposits and cancellation terms per shift, collected through Stripe. The diner reads the terms before they confirm.
Seat to bill, no re-entry.
Seat the party and the booking opens a tab with its party size and notes. A deposit is credited to the bill as its own line.
What it does
The book the floor can trust.
Guest notes
What you hope the host remembered.
Visits, allergies and preferences sit on the guest and show on the booking. Your team can add a note in a tap.
Tables
Online bookings use the tables you choose.
Mark which tables guests can book online. Staff can still seat any free table by hand, whatever its setting.
Phone
The phone assistant takes the call.
It checks availability, takes and changes bookings, and passes anything unusual to your team. You decide what it may do.
Reminders
Confirmations and reminders, sent for you.
Guests get a confirmation and a reminder before they arrive, so fewer tables sit empty.
Connected
Same floor plan as the POS.
Bookings sit on the floor plan your team already uses, next to the waitlist and the open tabs.
See the POSSaturday · 5:40 pm
See what is coming before it walks in.
Tables held for a booking show on the floor, so the host can seat a walk-in at a free table without touching one that is about to be needed. Staff can always choose any free table by hand.
The spec, not the pitch
What you can hold us to.
Calendar
1
Book for website, phone, staff and walk-in bookings.
Booking fees
£0
Per-cover booking fee. Reservations is a flat monthly add-on.
Trial
30 days
30 days free, then monthly. Cancel any time.
Yes. Deposits, cancellation terms and hours are set per shift, so Saturday dinner can ask for a deposit while Monday lunch stays free.
It answers calls, checks live availability, and takes or changes bookings. Anything unusual goes to your team, so calls during service stop pulling someone away from the floor.
Deposits and cancellation terms follow the policy you set for that shift, and the diner reads them before they confirm. Your team stays in charge of exceptions.
Yes. Close a whole day or a single shift, with a reason guests can see if you want one.
Yes. Bookings sit on the floor plan the POS uses. You choose which tables guests can book online, and staff can still seat any free table by hand.
We help you bring over upcoming bookings and guest details from your current system. What can move depends on what your current provider lets you export, and you can stay on the old book until you switch.
Switch the book.
Keep the regulars.
We help you bring over your upcoming bookings and guest details. You stay on your current book until the day you decide to switch.